"Hawker Fare" Promotion @ Dorsett Grand Subang
Just the other evening I was over at Dorsett Grand Subang, at their Terazza Brasserie to be exact, to savour some of their noms. The inaugural “Hawker Fare” at Terazza Brasserie embraces this peculiar Malaysian food culture and adds variety to the hotel’s all-day dining restaurant. Check out some of their offerings below.
|"Hawker Fare" Promotion @ Dorsett Grand Subang|
Within one sitting, diners can expect to savour a medley of local delights such as Oxtail Soup, Mee Goreng Mamak, Nasi Goreng Kampung, Ayam Goreng Berempah, Assorted Kerabu, Lamb Tandoori with Cucumber Chutney, Lemon Chicken and many more.
|Mee Goreng Mamak|
|Grilled Rib Eye Steak with Percik Sauce|
In addition to the array of local favorites; the buffet will be complemented by a wide range of other international delicacies such as Fresh Crustaceans on Ice, Baked Spring Chicken with Mushroom Sauce, Prawn with Thai Mango Salsa, Stuffed Seafood Tortilla and many more.
|Lamb Tandoori with Cucumber Chutney|
|Stir fried lamb in Black Pepper Sauce|
|Spring Chicken with Mushroom Sauce|
There's six al fresco pop-up stalls to satisfy your cravings as well, with crowd favourites, Satay, Char Kway Teow, BBQ Chicken Wing, Laksa Utara, Teppanyaki and Air Batu Campur (ABC) offered there. Don't forget to try out their Bubur Cha Cha, Assorted Malay Kuih, Indonesian Layer Cake and many more sweet noms as well!
|Grilled Chicken Wings|
|Chicken satay for all!|
|Potato with Anchovies|
Terazza Brasserie’s Hawker Fare buffet is available every Wednesday from 6:30pm to 9:30pm. The buffet is priced at RM118.00nett per adult and RM59.00nett per child. Senior citizens are entitled to a 50% discount while children below the age of 5 dines with compliment.
Thank you for reading Isaactan.net